Our Menu
So let’s Get Started
Irish Ale Battered Pickles
$9.99
Jumbo hand-dipped beer battered garlicky pickle spears cooked golden brown. Served with a zesty aioli sauce.
North Atlantic Crab Cakes
$10.99
Two Maryland style crab cakes grilled and placed on a bed of mixed Tuscan micro greens and drizzled with a zesty aioli.
Motor City Wings
$12.99
Trust us, these baby’s get a lot of love in the kitchen. Served with your choice of ranch, bleu cheese, spicy buffalo, frog island BBQ, or honey mustard with carrots and celery. Extra Sauces +$0.50 each.
Buffalo Chicken Wraps
$9.99
Spicy chicken and sharp cheddar jack cheese wrapped in wontons and fried. Served with your ranch.
Irish Egg Rolls
$9.99
Wontons stuffed with braised cabbage, potato, scallion, and corned beef with baby Swiss cheese. Served with our blarney stone ground mustard.
Paddy’s Potato Skins
$10.99
We bake and make these potato boats then let’em sail into the fryer till crispy. Smothered with cheddar jack cheese, crisp hickory-smoked bacon, and topped with green onions. We’ll gladly omit the bacon for our vegetarian friends.
Irish Tater Tots
$9.99
Crispy tots smothered with our four cheese blend, bacon, jalapeno and green onion. Served wtih sour cream on the side.
Overloaded Cheese Fries
$10.99
A huge portion of our signature sea salt & thyme steak fries smothered with sharp cheddar jack cheese, crispy hickory-smoked bacon, and green onion. Served with ranch.
Sweet Potato Fries
$6.99
A generous portion of fries seasoned with cajun & brown sugar. Served with creole sauce.
Bourbon Smoked Salmon Spread
$9.99
Atlantic smoked salmon and Woodford Reserve Bourbon spread with scallions and a hint of blarney stone ground mustard. Served with toast points and vegetables.
Balsamic Bleu Chips
$9.99
Our housemade extra crispy chips smothered with crumbled gorgonzola and creamy bleu cheese dressing topped with tomato, red onion, and chives with a rich balsamic glaze. Substitute Vegan Mozzarella +$0.75.
House Salads & Homemade Soups
Substitute gluten-free roll on any salad add $0.99
Irish French Onion
$6.99
An Irish twist on an old favorite with onions braised in Guinness and Teeling’s Irish Whiskey stewed in a deep dark rich broth. Smothered with garlic & herb croutons with provolone. Served by the crock.
Soup of the Moment
$3.99
Our soups are always homemade. Ask your server. $3.99 cup | $6.99 bowl
McShane's Chili
$5.99
Homemade spicy chili served with sweet honey cornbread. Add cheese or sour cream $0.50 each. Onions n/c. $5.99 Cup | $7.99 Bowl
Farmhouse Salad
$4.99
Topped with tomato, cucumber, red onion, and croutons with blended sharp cheddar jack cheese and your choice of dressing over mixed greens.
House Caesar Salad
$4.99
Chopped romaine, fresh parmesan cheese, garlic herb croutons, and red onions tossed in our signature Caesar dressing.
Bistro Style Dressings & Vinaigrettes
Parmesan Peppercorn, Balsamic Vinaigrette & Roasted Garlic, Vidalia Onion Vinaigrette, Bleu Cheese, Honey Mustard, Russian, Fat-Free Italian, Ranch, and Fat-Free Raspberry Vinaigrette.
Entrée Salads
Substitute gluten-free roll on any salad add $0.99
Michigan Salad
$9.99
Traverse City dried cherries, tart granny smith apples, toasted walnuts, and gorgonzola cheese over mixed greens. Served with fat-free raspberry vinaigrette. Add Grilled Chicken Breast +$3.99 | Add Baby Shrimp +$4.99 | Add Smoked Salmon +$5.99
Classic Chicken Caesar Salad
$9.99
Fresh chopped romaine, fresh parmesan cheese, garlic herb croutons, and red onions tossed in our signature Caesar dressing.
McShane’s BIG Salad
$10.99
Smoked Dearborn ham, honey smoked turkey, crisp hickory smoked bacon, over chopped mixed greens with blended sharp cheddar jack cheese, hard-boiled egg, tomato, cucumber, and croutons. Served with your choice of dressing.
Sweet & Smoky Salmon Salad
$12.99
Atlantic smoked salmon, dried Traverse City cherries, red onion, and gorgonzola. Served with Vidalia onion vinaigrette over mixed greens.
Wilted Kale & Salmon Salad
$14.99
A citrus-marinated salmon filet over a bed of wilted kale tossed with brown rice, toasted walnuts, garlic, red onions, and tomato. Drizzled with a balsamic reduction.
Grilled Sirloin Steak Salad
$17.99
Seasoned center-cut sirloin steak cooked to order over Tuscan greens with diced tomato, crumbled gorgonzola cheese, and balsamic glazed red onions. Served with roasted garlic vinaigrette.
McShanes Big Steak Burgers
Half-pound Jumbo steak burgers! Handcrafted using our proprietary blend of meats and are ground fresh daily. Lettuce, tomato, onion, pickle, and mayo upon request no charge. “Burgers are served ala carte, add Sea Salt Thyme Fries, Irish Mustard Cole Slaw, or Housemade Pub Chips add $1.99. Add Sweet Potato Fries or Colossal Beer Battered Onion Rings $3.99
*The Corktown
$12.99
Topped with corned beef and baby swiss with fresh sauerkraut and Russian dressing on a fresh-baked brioche bun.
*Black & Blue Donnybrook
$11.99
Spicy blackened beef with crisp hickory-smoked bacon and gorgonzola on a fresh-baked brioche bun.
*The Goodfella
$11.99
Topped with grilled peppers and stout beer-braised onions with our house red sauce smothered in provolone cheese on a brioche bun with roasted garlic aioli.
*The McShane
$11.99
Caramelized onions, grilled mushrooms, crisp hickory-smoked bacon, and sharp cheddar cheese on a fresh-baked brioche bun.
*Smokin’ Blues
$11.99
Smoked gouda, crisp hickory-smoked bacon, and Frog Island BBQ sauce on a fresh-baked brioche bun.
*Bourbon Burger
$11.99
A half-pound of our special house grind burger smothered with Woodford Reserve bourbon glaze and cheddar cheese on a fresh-baked brioche bun.
*Paddy’s Irish Melt
$11.99
A half-pound of our special blend ground beef cooked to order with grilled onions, baby Swiss and Blarney stoneground mustard sauce on grilled swirled rye bread.
*Mornin' Bob
$13.99
A top of the morning to you! Start things off with our half-pound special grind topped with thick-cut sugar-cured bacon, American cheese, and a sunny side-up fried egg on a brioche roll.
*The Half Pound Classic Burger
$10.99
Plain and simple on a fresh-baked bun. Will build to suit. Served on a fresh-baked brioche bun.
Smoked Turkey Burger
$10.99
Smoked turkey patty topped with lettuce, tomato, pepper jack cheese, and crushed avocado on a fresh-baked brioche bun.
Impossible Veggie Burger
$12.99
Plant-based veggie burger served on a fresh-baked brioche bun. You can have it your way by choosing your burger toppings.
Viva Las Vegan Burger
$13.99
Plant-based veggie patty topped with grilled peppers and onions with jalapenos topped with vegan mozzarella on a fresh-baked brioche bun.
Build Your Own Burger Toppers
$0.75
Lettuce, Tomato, Onion, Pickles or Mayo n/c. $0.75 American Cheese, Stout Beer Braised Onions, Grilled Thick Cut Mushrooms, Jalapeños or Frog Island BBQ Sauce | $0.75 Baby Swiss, Sharp Cheddar, Provolone, Gorgonzola or Smoked Gouda | $1.99 Crisp Hickory Smoked Bacon | $1.00 Fried Egg | $1.99 Sub Gluten Free Bun or 5-grain loaf | $1.25 Vegan Mozz | $1.99 Sub Impossible Veggie patty | $1.99 Pimento Cheese
Hot of the Grill
Served with your choice of Sea Salt-Thyme Fries, Irish Mustard Slaw, or Housemade Pub Chips. Substitute Colossal Beer battered onion rings or Sweet Potato fries $1.99. Sub gluten-free bun or 5-grain loaf add $1.99
Corktown Reuben
$12.99
Our slow-cooked melt in your mouth corned beef brisket sliced thin and piled to the sky! Smothered with fresh sauerkraut, baby Swiss and Russian dressing on fresh-baked swirled rye.
Gobblers Reuben
$10.99
Honey smoked turkey breast piled high with baby Swiss, cole slaw and Russian dressing on fresh-baked swirled rye.
Gaelic Club
$12.99
Honey smoked turkey breast piled high with crispy hickory-smoked bacon, lettuce, tomato, baby Swiss, sharp cheddar with Russian dressing, and blarney stone ground mustard on Italian loaf.
Hammer of the Gods
$10.99
Smoked Dearborn pit ham smothered with smoked gouda with lettuce and tomato on grilled fresh-baked challah bread topped with sweet Vidalia onion vinaigrette.
Irish French Dip
$12.99
Tender thick-sliced roast beef topped with stout beer-braised onions and provolone cheese on a toasted sub roll with tangy horseradish sauce on a sub roll. Served with au jus.
Cheese Steak Hoagie
$12.99
Certified Angus beef sirloin shaved thin with caramelized onions, grilled green peppers, and thick-sliced mushrooms in our secret spicy and tangy hoagie sauce smothered in our Philly cheese blend on a fresh baked sub roll.
Bobby McShane’s Brisket Melt
$12.99
Thickly sliced melt in your mouth corned beef brisket layered with stout beer braised onions, pickle slices, and provolone with our tangy mustard horseradish sauce on a fresh baked sub roll.
Veggie Club
$10.99
Tomato, cucumber, pickled red onion topped with Irish Slaw, and crushed avocado smothered with smoked gouda and Russian dressing on Italian loaf.
Vegan Grilled Cheese
$9.99
Italian bread, vegan mozzarella, tomato, pickled onion, and balsamic glaze drizzle.
Snoop
$12.99
A Ypsilanti original with sliced chicken breast, caramelized onions, grilled green peppers, crispy hickory-smoked bacon, grilled mushrooms, a tangy hoagie sauce, and a blend of cheese served on a sub roll.
Atomic Chicken
$13.99
Extra crispy chicken breast topped with hickory-smoked bacon, baby Swiss, lettuce, and tomato with our spicy Ka-Boom sauce!
The Big Cluck
$12.99
Grilled marinated chicken breast smothered with crispy hickory-smoked bacon, baby Swiss, lettuce, and tomato with mayo on the side. Served on a fresh-baked brioche bun.
Hell’s Chicken
$12.99
Grilled marinated chicken breast smothered in our spicy buffalo sauce with provolone, lettuce, and tomato on a fresh-baked brioche bun. Served with ranch.
Smothered Pub Chicken
$13.99
Grilled chicken breast topped with crispy sugar cured hickory bacon and smoked gouda cheese on a brioche bun with honey mustard, lettuce, and tomato.
Old Irish Favorites
Sub gluten-free penne noodle and gluten-free garlic bread in any pasta add $3.99
Irish Whiskey Steak
$17.99
Grilled 8 oz. barrel cut sirloin steak seasoned and cooked to order topped with our Teeling’s Irish Whiskey sauce. Served with buttery Irish colcannon white cheddar mashed potatoes and fresh broccoli.
Shepherd’s Pie
$12.99
A traditional favorite Irish casserole with stewed seasoned ground beef, peas, carrots, and onions in a rich brown gravy smothered with a sharp cheddar jack cheese blend over white cheddar mashed potatoes. Served with sweet honey cornbread.
Fish & Chips
$14.99
Huge hand-dipped Atlantic Cod in our harp and malt beer batter. Served with our horseradish tartar sauce, signature sea salt, and thyme steak fries, Irish mustard slaw, and sweet honey cornbread.
Fried Perch
$16.99
Tender lake perch golden brown and crispy with horseradish tartar on the side. Served with sea salt-thyme steak fries, Irish mustard slaw, and cornbread.
Grilled Salmon with Baby Shrimp
$17.99
Atlantic salmon filet topped with a creamy shrimp and tomato sauce. Served with fresh broccoli and wild rice.
Jambalaya Pasta
$16.99
Grilled chicken breast with spicy sausage, shrimp & peppers, and onions in a spicy cajun alfredo tomato sauce with penne noodles. Garnished with fresh tomato and fresh parmesan. Served with garlic bread.
Pasta Stroganoff
$16.99
Tender beef tips sautéed with Stout beer-braised onions and mushrooms in a velvety smooth Stroganoff sauce tossed with penne noodles. Garnished with sour cream, tomato, and green onions with garlic bread.
Chicken Alfredo
$15.99
Grilled chicken breast over penne noodles tossed in a rich & creamy garlicky alfredo sauce with fresh broccoli. Garnished with diced tomato, shaved parmesan & garlic bread. Substitute Gluten-free Penne Pasta and Garlic Roll +$3.99.
Broccoli Alfredo
$14.99
Fresh broccoli tossed in garlicky Alfredo sauce with penne noodles. Garnished with tomato & fresh shaved parmesan cheese. Served with garlic bread.
Vegan Mostacholi
$15.99
Vegan Mastacholi sautéed Italian plant-based sausages with garlic, peppers & onions in our house red sauce with penne noodles smothered with vegan mozzarella. Served with garlic bread. Substitute Gluten-free Penne Pasta and Garlic Roll +$3.99.
Veggie Goulash
$12.99
Our vegetarian take with an impossible burger on the Hungarian classic with macaroni noodles in a rich red sauce topped with fresh shaved parmesan cheese. Served with sweet honey cornbread.
Veggie Mac
$13.99
Tender broccoli, tomato, and pickled red onion tossed with our creamy mac & cheese topped with a crisp parmesan crust. Served with sweet honey cornbread.
Mac-Shane's
Our award-winning Mac & Cheese recipe is the best in Detroit! hands down. 2-time WSU "taste of Detroit" champion. All served with our signature crispy Goldfish cracker crust. Sub gluten-free penne noodles and roll on any large or specialty mac add $3.99
Baked Macaroni & Cheese
$9.99
The ultimate extra cheesy and creamy homemade mac that might even be better than grandma used to make! Served with sweet honey cornbread. $9.99 sm | $13.99 lg
Buffalo Chicken Mac
$15.99
Our rich and creamy mac and cheese with spicy buffalo chicken is topped with a crispy parmesan and crumbled bleu cheese crust. Served with cornbread.
Shrimp & Crab Mac
$16.99
Our creamy mac & cheese tossed with baby shrimp and topped with a Maryland crab cake with a crispy parmesan crust. Served with sweet honey cornbread.
Pepper-Jack Chicken Bacon Mac
$15.99
Our creamy mac & cheese with tender chicken, smokey bacon, and spicy pepper-jack cheese. Garnished with sliced jalapenos & diced tomato. Served with sweet honey cornbread.
Veggie Mac
$14.99
Creamy mac with fresh broccoli, pickled red onions with diced tomato topped with a crispy cracker & parmesan crust. Served with sweet honey cornbread.
Sides
Colossal Beer Battered Onion Rings
$5.99
Hand-dipped colossal onion rings served with a zesty aioli.
Irish Cole Slaw
$1.99
Homemade Potato Chips
$1.99
Sea salt & Thyme Fries
$1.99
$2.99 sm | $3.99 lg
Irish Colcannon White Cheddar Mashed
$3.99
Buttery Irish potatoes with white cheddar & cale.
Fresh Broccoli
$3.99
Wild Rice
$3.99
Sweet Honey Cornbread
$0.99
Baked fresh!
Full-Service in-house or off-premise planning available. We can provide anything from tables, chairs, china, glassware, or disposables. We can arrange outdoor events with tents, portable restrooms & even shuttle transportation. McShane’s can procure whatever you need. Don’t see what you’re looking for, no worries. Let us put together a custom menu for your event.
Salads & Bread
Dinner Rolls
$70.00
Assorted fresh baked rolls served with butter.
Cornbread
$55.00
Sweet honey infused baked cornbread.
Farmhouse Garden
$55.00
Fresh mixed greens with tomato, red onion, cucumber & sharp cheddar cheese blend. Accompanied with baked artisan rolls & butter. Regular $55 | Large $100
Classic Caesar Salad
$55.00
Crispy Romaine lettuce with red onion, shaved Parmesan and croutons Served with baked artisan rolls & butter.Accompanied with Peppercorn Caesar dressing on the side.Regular $55 | Large $100
Cold Appetizers
Serves approximately 40
Vegetable Tray
$75.00
Broccoli & cauliflower florets, carrots, celery with seasonal
vegetables. Served with ranch dip.
Fruit Tray Seasonal
Fruit tray served with yogurt dip. Please inquire about pricing and availability.
Cheese & Cracker Tray
$120.00
Assorted cheese cubes served with vegetables &
gourmet crackers.
Salmon Spread
$75.00
Smoked salmon spread infused with bourbon. Served with vegetables & pita chips tray.
Hot Appetizers
Wings
$125.00
Dry rubbed whole wings. Served with Ranch & Buffalo Sauce.Full Pan (40 pieces) $125 | Half Pan (20 pieces) $75
Buffalo Chicken Wraps
$100.00
Crispy wontons filled with spicy buffalo chicken and our cheddar cheese blend. Served with Ranch.Full Pan (40 rolls )$100 | Half Pan (20 rolls) $65
Irish Rolls
$100.00
Spring rolls stuffed with tender corned beef and cabbage,potato and baby Swiss cheese. Served Stone Ground Blarney Mustard.Full Pan (40 rolls ) $100 | Half Pan (20 rolls) $65
Meatballs
$75.00
Tender meatballs with your choice of Frog Island BBQ, SweetThai Chili, Marinara or Beef Gravy.Full Pan (10 pounds) $125| Half Pan (5 pounds) $75
Vegetarian Meatballs
$95.00
Delicious vegetarian meatballs with your choice ofFrog Island BBQ, Sweet Thai Chili, or Marinara. Full Pan (10 pounds) $165 | Half Pan (5 pounds) $95 $95.00
Entrées
Shepherds Pie
$55.00
An Irish meat & vegetable casserole topped with mashed potatoes, cheese and gravy. Full Pan (40 portions per pan) $100 | Half Pan (20 portions per pan) $55
Herb Roasted Chicken
$110.00
Baked chicken breasts seasoned with a zesty garlic & herb seasoning. Full Pan (40 pieces per pan) $200 | Half Pan (20 pieces per pan) $110
Pot Roast & Gravy
$150.00
Tender slow roasted roast beef smothered
with beef gravy. • Half Pan (20 Portions Per Pan) $150.00 | Full Pan (40 Portions Per Pan) $280.00
Baked Salmon
$145.00
North Atlantic salmon baked with lemon. Full Pan (40 portions per pan) $275 | Half Pan (20 portions per pan) $145
Pasta
Baked Mac & Cheese
$50.00
Creamy home made mac & extra cheesygoodness. Full Pan (10 pounds) $80 | Half Pan (5 pounds) $50
Pasta Stroganoff
$85.00
Roast beef tips, mushrooms & onions tossed with penne. Full Pan (10 pounds) $155 | Half Pan (5 pounds) $85
Jambalaya Pasta
$85.00
Spicy Cajun sausage & chicken tossed in a creamyspicy tomato Alfredo with peppers, onions and penne noodles. Full Pan (10 pounds) $155 | Half Pan (5 pounds) $85
Chicken Alfredo with Broccoli
$75.00
Tender chicken tossed with penne & richAlfredo sauce with broccoli. Full Pan (10 pounds) $125| Half Pan (5 pounds) $75
Vegetarian Mostaccioli
$65.00
Penne pasta tossed with a rich marinara sauce with peppers, onions and mushrooms topped with Parmesan cheese. Full Pan (10 pounds) $110 | Half Pan (5 pounds) $45
Baked Mostaccioli
$75.00
Penne pasta tossed with a rich bolognese saucetopped with Parmesan. Full Pan (10 pounds) $125 | Half Pan (5 pounds) $55
Vegetable Lasagna
$55.00
Tender assorted vegetables in a Parmesan cream sauce layered with ricotta & spinach. Full Pan (10 pounds) $100 | Half Pan (5 pounds) $55
Meat Lasagna
$65.00
Layers of meat sauce, ricotta &cheese topped with Parmesan. Full Pan (10 pounds) $110 | Half Pan (5 pounds) $55
Sides
Fresh Green Beans
$55.00
Full Pan (10 pounds) $90 | Half Pan (5 pounds) $55
White Cheddar Mashed Potatoes with Gravy
$50.00
Full Pan (10 pounds) $80 | Half Pan (5 pounds) $50
Colcannon
$60.00
Irish mashed potatoes with kale & butter. Full Pan (10 pounds) $100 | Half Pan (5 pounds) $60
Wild Rice Pilaf
$40.00
Full Pan (10 pounds) $75 | Half Pan (5 pounds) $40
California Blend Mixed Vegetables
$30.00
Full Pan (8 pounds) $55 | Half Pan (4 pounds) $30
Desserts
40 servings each
Chocolate Chip Cookies Tray
$55.00
40 Cookies
Baked Cobbler
$100.00
Apple, Cherry or Blackberry Full Pan 10 Pounds
Box Lunches
Served on an Italian roll with your choice of slaw, potato salad or pasta salad along with a pickle spear and cookie.
Ham & Cheese
$8.99/each
Dearborn ham topped with baby Swiss, lettuce and tomato. Served with Vidalia Onion Vinaigrette.
Turkey Club
$8.99/each
Honey smoked turkey and hickory smoked bacon, lettuce, tomato & mayo.
Crispy Veggie
$7.99/each
Tomato, cucumber & onions with avocado & lettuce.
Corned Beef & Swiss
$9.99/each
Wigley’s thin-sliced corned beef topped with baby Swiss cheese & mustard.
Tailgate Buffet
Jumbo Hot Dogs
$65.00
All beef franks, served with buns, relish, kraut, onion tray. Full Pan (40 dogs) $140 | Half Pan (20 dogs) $65
Bratwurst
$50.00
Served with buns, peppers & onions, relish, kraut, onion tray. Full Pan (40 brats) $100 | Half Pan (20 brats) $50
Burgers
$80.00
Served with buns, cheese, lettuce & tomato tray. Full Pan (40 pieces) $165 | Half Pan (20 pieces) $80
Tailgate Sides
Baked Beans
$30.00
Made with our secret blend of BBQ, hot sauce &
molasses.
Detroit Coney Chili
$65.00
Classic Detroit coney chili makes the best dogs.
Cheese Sauce
$75.00
Zesty creamy cheesy jalapeño sauce.
Irish Mustard Slaw
$30.00
Pasta Salad
$40.00
Granny‘s Potato Salad
$30.00
House-made Pub Chips
$40.00
Breakfast Ala Carte
Scrambled Eggs
$30.00
Full Pan (10 pounds) $55 | Half Pan (5 pounds) $30
Sugar Cured Hickory Bacon
$75.00
Full Pan $125| Half Pan $75
Sausage Patties
$35.00
Full Pan (60 pieces) $75 | Half Pan (30 pieces) $35
Bacon & Sausage Combo
$60.00
Full Pan $110 | Half Pan $60
Cheddar Cheesy Potatoes
$50.00
Full Pan $80 | Half Pan $50
Waffles
$35.00
Full Pan (30 pieces) $75 | Half Pan (15 pieces) $35
Breakfast Buffet
$14.99/Per Person
Scrambled Eggs | Bacon | Sausage Patties | Cheesy Potatoes | Waffles
Saturday & Sundays 10am - 2pm
Made to order omelets & more!
Omelets, pancakes, & French toast.
Omelets
$9.99
Made to order with your choice of 3 fillings & your choice of fresh hash browns, or rosemary roasted red skins. Ham, sausage, bacon (extra items $2.99) each. Green pepper, onions, mushroom, tomato (extra items $0.99 each). Our house blended cheddar-jack cheese, American, cheddar (extra cheese $0.99 each).
Buttermilk Pancakes
$5.99
Grandmas’ secret recipe rich and fluffy hotcakes served with whipped butter. Choose your favorite toppings to your entrée ($0.99 each): blueberry, strawberries, bourbon baked apples, banana, chocolate chips, candied pecans, whipped cream, whipped butter, powdered sugar n/c
Challah French Toast
$5.99
Slices of our rich vanilla & cinnamon challah bread with powdered sugar. Choose your favorite toppings to your entrée ($0.99 each): blueberry, strawberries, bourbon baked apples, banana, chocolate chips, candied pecans, whipped cream, whipped butter, powdered sugar n/c
Specialty Omelets
Served with your choice of fresh hash browns, pimento cheese potatoes or rosemary roasted red skins
Country Omelet
$11.99
Stuffed with crispy hashbrowns, sausage & American cheese topped with sausage gravy. Served with your choice of fresh hashbrowns or rosemary roasted red skings
Dearborn
$11.99
Dearborn ham, mixed cheddar blend, peppers, onions & mushrooms. Served with your choice of fresh hashbrowns or rosemary roasted red skings
Stuffed & Loaded Pancakes
My Blue Heaven
$9.99
Blueberry pancakes with layers of white chocolate mousse & blueberry compote topped with whipped cream & powdered sugar
Stuffed Strawberry Stack
$9.99
Strawberry pancakes with white chocolate mousse topped with whipped cream and powdered sugar
French Toast Stacks
Bananas Foster French Toast
$9.99
Banana flambé with brown sugar & vanilla topped with powdered sugar
Double Chocolate Bourbon Maple Stack
$9.99
White chocolate mousse with chocolate chips stuffed in our challah bread french toast topped with our bourbon maple butter glaze & whipped cream with powdered sugar
Brunched Sandwiches & Eggs Benedict
Served Ala Carte. Add fresh hash browns or rosemary roasted red skins $1.99
Hog Wild
$9.99
Ham steak, bacon, sausage patties & scrambled eggs topped with cheddar cheese on grilled challah bread. Add Fresh Hashbrowns or Rosemary Red Skins add 1.99
*Mornin’ Bob
$12.99
A half-pound burger cooked to order topped with hickory smoked sugar-cured bacon, sharp cheddar and a fried egg.
Oh My Hammy
$10.99
English muffins split and topped with dearborn ham topped with baby swiss & American topped with poached eggs & hollandaise sauce. Served with your choice of fresh hash browns, or rosemary redskins.
Comfortably Southern
$10.99
Split buttermilk biscuit topped with sausage patties & poached eggs & sausage gravy. Served with your choice of fresh hash browns, or rosemary red skins.
Irish Benedict
$11.99
Our house-made Wigley's corned beef hash on toasted English muffins topped with poached eggs & hollandaise. Served with your choice of fresh hashbrowns or rosemary redskins.
Super Brunch Bowls
Big Combo Bowls Served with Sweet Honey Cornbread
The Farmers
$11.99
Rosemary roasted red skins, peppers, onions and mushrooms tossed with ham & eggs topped with our sharp cheddar cheese blend
Specialty Brunch Entrée’s
Our Chef's favorite breakfast entrees
The Hangover
$12.99
Because sometimes you just need generous portions of scrambled eggs topped with cheese, grilled ham steak, hickory smoked sugar-cured bacon, sausage patties & fresh hash browns.
Bobby's Biscuits & Gravy
$9.99
Buttermilk biscuits smothered with sausage gravy. Served with scrambled eggs smothered with mixed cheddar blend.
Irish Corned Beef Hash & Eggs
$11.99
Our homemade hash with peppers & onions, potatoes and tons of corned beef. Served with scrambled eggs and sweet honey cornbread
Brunchy Sides & Stuff
Go ahead add on to your order, No Judgement here!
Rosemary Roasted Red Skins
$3.99
Tossed with garlic, rosemary & olive oil.
Fresh Cut Hash Browns
$3.99
Fresh shredded crispy seasoned potatoes
Sugar Cured Hickory Smoked Bacon
$2.99
3 strips of our house bacon
Country Sausage Patties
$2.99
Savory garlic & sage sausage patties
Wigley’s Corned Beef Hash
$6.99
Made in-house with peppers, onions and Hungarian paprika. The Best in Detroit!
Grilled Ham Steak
$3.99
Two thick-cut Dearborn Ham Steaks
Irish Mustad Slaw
$1.99
Sweet Potato Fries
$6.99
Served with our zesty Bayou sauce!
Sea Salt-Thyme Steak Fries
$2.99
Our crispy skin on lightly seasoned Steak fries tossed with Sea Salt-thyme. $2.99 small | $3.99 large
Cornbread
$0.99
Biscuits & Gravy
$4.99
2 buttermilk biscuits topped with sausage gravy.
Buttermilk Biscuit
$0.99
English Muffin
$0.99
Appetizers
Get things started!
Wings
$11.99
With ranch, bleu cheese, spicy buffalo, Frog Island BBQ, or honey mustard
Irish Egg Rolls
$9.99
Wontons stuffed with corned beef & baby Swiss. Served with our blarney stone-ground mustard
Buffalo Chicken Wraps
$9.99
Spicy chicken and sharp cheddar jack cheese wontons. Served with your choice of ranch or chunky bleu cheese
Home Made Soup & Fresh Salads
Salads served with our house made garlic bread
Farmhouse Salad
$4.99
Tomato, cucumber, red onion, and croutons with cheese
House Caesar Salad
$4.99
Romaine, parmesan, croutons and red onions tossed in Caesar dressing
McShane’s BIG Salad
$10.99
Ham, turkey, bacon, with cheese, egg, tomato, cucumber and croutons. Served with your choice of dressing
Michigan Salad
$9.99
Traverse City Cherries, walnuts, Gorgonzola, and apple over mixed greens. Add grilled chicken 4.99
Our Half Pound Jumbo Special Grind Steak Burgers
Served ala carte. Add Sea Salt-thyme Steak fries, Irish Mustard Slaw, House-made Pub Chips $1.99. *Consuming raw or undercooked beef, poultry or eggs may result in a food born illness
*The Classic - Half Pound Custom Grind
$10.99
Cooked to order. Served on a freshly baked brioche bun. Sub turkey burger n/c. Add cheese $0.50 / bacon $1.99
*McShane Burger
$11.99
Bacon, American, grilled onions & mushrooms on brioche bun
*Black & Blue Donnybrook
$9.99
Cajun seasoned with gorgonzola & sugar-cured hickory-smoked bacon on a brioche roll
Sandwiches
Served with your choice of Sea Salt Thyme Steak Fries, House Made Pub Chips, or Irish Mustard Slaw
The Big Cluck
$11.99
Grilled chicken breast topped with bacon & baby swiss with lettuce tomato & mayo
Corktown Reuben
$12.99
Corned beef, sauerkraut, baby Swiss and Russian dressing on swirled rye
Veggie Club
$10.99
Tomato, cucumber, pickled red onion topped with Irish Slaw and crushed avocado smothered with smoked Gouda and Russian dressing on Italian loaf.
Philly Steak Hoagie
$12.99
Sliced steak, peppers, onions & mushrooms with cheese
Entree's
Harp Fish & Chips
$12.99
Beer battered Cod with sea salt thyme steak fries, slaw, tarter and cornbread
Baked Macaroni & Cheese
$9.99
Grandma's freshly goofy rich and decadent mac & cheese. Served with cornbread. $9.99 small | $13.99 large
Fried Lake Perch
$16.99
Crispy perch filets served with sea salt-thyme steak fries, mustard slaw, and cornbread on the side with horseradish tartar sauce.
Shepherds Pie
$11.99
Irish casserole made with seasoned beef, peas, carrots & onions topped with white cheddar mash, cheddar blend cheese & rich brown gravy. Served with sweet honey cornbread.